Brief: Discover the ISO 9001 Certified Caramel Fragrance Flavor, a water-soluble food-grade liquid flavoring perfect for beverages, dairy, and baking. Enjoy rich, warm caramel notes with excellent solubility and stability in various processing environments.
Related Product Features:
Water-soluble caramel fragrance flavor for versatile food and beverage applications.
Rich, warm, and sweet notes mimicking perfectly caramelized sugar.
Excellent solubility in water-based systems for even flavor distribution.
Stable across a wide range of processing temperatures and pH levels.
Enhances and masks flavors in beverages, dairy, and confectionery.
Imparts a desirable warm brown/amber tint for visual appeal.
Available in multiple packaging options including plastic bottles and metal barrels.
Supported by expert technical advice and customization services.
Faqs:
What makes this caramel fragrance flavor water-soluble?
This flavor is formulated to dissolve completely in water-based systems, ensuring even distribution without separation or cloudiness, unlike oil-based flavors.
Can this caramel flavor be used in high-temperature applications like baking?
Yes, it is engineered for thermal stability, making it suitable for high-heat processes such as baking, where it retains its rich caramel profile.
What are the primary applications of this caramel fragrance flavor?
It is widely used in beverages, dairy products, frozen desserts, confectionery, baking, and syrups, providing consistent and rich caramel notes.